Parboiled krakowska sausage

• grammage: approx. 1.0 kg
• package: Map*

Żywiecka sausage

• grammage: approx. 1.0 kg
• packaging: Map*

Knuckle sausage

• weight: approx. 2.0 kg

Sandwich sausage

• grammage: approx. 1.2 kg

Ham sausage wp.

• Weight: approx. 1.2 kg

Sliced roasted sausage

• weight: approx. 0.8 kg
• package: Map*

Jar sausage

• weight: approx. 0.5 kg

Mortadella

• weight: approx. 1.5 kg

Ham block

• grammage: approx. 3.0 kg

Tyrolean ham

• Weight: approx. 0.5 kg and a block of approx. 2.2 kg

Pressed ham wp.

• weight: approx. 3.0 kg

Pork block with vegetables

• grammage: approx. 2.2 kg

Stuffed bacon

• weight: approx. 1.5 kg
• package: vac

Artichoke with garlic

• weight: approx. 1.0 kg
• package: vac

Oven

• weight: approx. 0.8 kg
• package: vac

Debica pork knuckle

• weight: approx. 1.5 kg
• package: vac

Turkey tenderloin

• weight: approx. 2.2 kg

Family ham

• weight: approx. 2.0 kg
• package: vac

Imperial turkey

• Weight: approx. 1.2 kg

Cooked chicken

• weight: approx. 2.2 kg

Roman roast

• weight: approx. 1.0 kg
• packaging: Map*

Roast with herbs

• weight: approx. 1.0 kg
• packaging: Map*

Ham in jelly

• Weight: approx. 1.5 kg

Poultry scypek

• grammage: approx. 1.0kg

Poultry ham

• weight: approx. 0.4 kg

Breakfast sausage

• grammage: approx. 0.8 kg
• package: Map*

Onion tag

• grammage: about 0.50 kg
• strip 6 pcs.

Salmon tag

• Weight: approx. 0.60 kg
• Package: Map* 2 pcs.

Brunswick label

• grammage: approx. 0.60 kg
• strap 2 pcs.

Tatar tag

• grammage: approx 0.20 kg
• autumn-winter offer